Save Money on Cat Food

12
12

2010
16:17

…or at least find another use for poultry organs. Many people use the organs for gravy or as deep fired treats. Jimmy Cracked Corn blog, on the other hand, came up with a sensible cat food recipe:
clipped from jimmycrackedcorn.wordpress.com

I defrosted all the livers, gizzards and hearts and boiled them until they were mostly done. I put all the “meat” through an antique cast iron meat grinder and then ran the last of it through with a couple pieces of wheat bread. I added about 35% rice to the mixture and then pressure canned it in cute little 4 ounce canning jars.

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